Your customers know: Soy is a health-enhancing ingredient. Consumer research demonstrates a quest for healthier foods. Recent surveys show that a large majority of today’s shoppers factor health reasons into their food choices. This trend has translated into significant growth in the soy foods market worldwide.

Consumers are increasingly aware of the potential role of soy protein in: Heart health (cholesterol reduction) Bone health (increased bone density) Menopausal symptom relief (reduced hot flashes) Performance nutrition (faster muscle recovery) Weight management (satisfying hunger)

Environmental sustainability = value. Consumers are learning the facts: The quality of soy protein is equivalent quality to meat, milk and eggs and its production requires substantially less natural resources. Using soy ingredients, you join the effort to create sustainable alternatives for the world’s growing population.

Will you be ready? We’ll help you get there. The Solae Company can help you appeal to your customers’ desires for good-tasting, health-enhancing, environmentally friendly food products. With many years of experience in product development and market research, the Solae Company offers in-depth, sophisticated insight into what consumers want and how to get it to them.